Homemade Donuts

Have you ever made donuts at home?

Here is how I make homemade donuts. They are delicious!

You will need:

• 1 can of biscuits (I prefer regular plain biscuits)
• oil
• skillet
• powdered sugar
• milk
• butter
• paper towels

Heat up some oil on med-med/high in a skillet. While it’s heating, cut the middle out of the biscuit. This would be a perfect task for one of the corer things if I had one. I cook the donut holes too.

I use a fork to flip the donuts in the oil. I’m not really sure how long I let them cook.

While that’s going on you can have some paper towels on a plate ready to lay the cooked donuts on.

Melt some butter and add a little milk. I think I used around 2 tbsps of butter and probably the same amount of milk. I don’t measure… oops.

 

Once the donuts are all cooked you can start adding powdered sugar. I think I used 1 – 1 1/2 cups of powdered sugar. Keep adding until you get the consistency you like. If you’d like to add flavor or food coloring to your icing this would be the time.

 

I take the donut and dip it right into the icing. These are best served a little warm. 

So easy and so yummy! Enjoy!